Entrante
Charcuterie Dip
15 minPara 8Nutri-Score D€€
D
15 min
15 minCharcuterie Dip
receta de
ShalyssasEatz
@shalyssaseatz
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
cream cheese (softened)Lácteos250 g
sour creamLácteos120 g
salami (diced)Carne80 g- prosciutto (chopped)Carne60 g
cheddar (shredded)Lácteos80 g
parmesan (grated)Lácteos40 g
green onion (sliced)Frutas y verduras3 piezas- olives (chopped)Frutas y verduras60 g
dried oreganoEspecias2 g
garlic powderEspecias2 g
black pepper (ground)Especias1 g
por ración
Nutrición
150kcal
- Carbohidratos
- 2 g
- Proteínas
- 6 g
- Grasas
- 13 g
lo que usará
Utensilios
Bol
Espátula
paso a paso
Preparación
- Paso 1
Mix the creamy base
- Place the cream cheese and sour cream in a bowl.
- Stir until smooth and well combined.
- Paso 2
Add the charcuterie
- Fold in the salami, prosciutto, cheddar and parmesan.
- Add the green onion and olives and mix through.
- Paso 3
Season the dip
- Stir in the oregano, garlic powder and black pepper.
- Taste and adjust the seasoning.
- Paso 4
Chill and serve
- Cover and refrigerate until ready to serve.
- Serve with crackers, bread or vegetable sticks.