Plato principal
Cheesy BBQ Beef Sliders
45 minPara 12Nutri-Score D€€
D
45 min
45 minCheesy BBQ Beef Sliders
lo que necesita
Ingredientes
ground beef (browned)Carne700 g
slider buns (kept whole in a block, halved horizontally)Panadería12 piezas- BBQ sauceDespensa180 ml
cheddar cheese (sliced)Lácteos200 g
onion (finely diced)Frutas y verduras1 pieza
butter (melted)Lácteos60 g
garlic powderEspecias5 g
smoked paprikaEspecias3 g
saltEspecias5 g
black pepper (ground)Especias2 g- vegetable oilDespensa15 ml
por ración
Nutrición
276kcal
- Carbohidratos
- 22 g
- Proteínas
- 15 g
- Grasas
- 15 g
lo que usará
Utensilios
Sartén
Fuente de horno
Horno
Pincel de cocina
paso a paso
Preparación
- Paso 1
Cook the beef filling
- Heat the oil in a frying pan and soften the onion.
- Add the ground beef and brown it, breaking it up with a spoon.
- Season with salt, black pepper, garlic powder and smoked paprika, then stir in the BBQ sauce and simmer until thick.
- Paso 2
Prepare the buns
- Slice the block of slider buns in half horizontally, keeping the tops and bottoms together.
- Place the bottom half in a baking dish.
- Paso 3
Assemble the sliders
- Spread the beef mixture evenly over the bottom buns.
- Top with the sliced cheddar cheese.
- Cover with the top half of the buns.
- Paso 4
Brush with garlic butter
- Mix the melted butter with a little garlic powder.
- Brush the mixture generously over the tops of the buns.
- Paso 5
Bake
- Bake at 180 °C until the cheese is melted and the buns are golden.
- Serve hot, cut into individual sliders.