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Chicken Bacon Ranch Pasta Bake
Plato principal

Chicken Bacon Ranch Pasta Bake

40 minPara 6Nutri-Score C€€
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Ingredientes

6 personas
  • pasta (cooked)Cereales340 g
  • Alfredo sauce (jarred)Despensa450 g
  • chicken breast (cooked, shredded or diced)Carne450 g
  • ranch seasoning (one packet)Especias28 g
  • Colby Jack cheese (shredded, divided)Lácteos250 g
  • bacon (cooked, crumbled)Carne100 g

por ración

Nutrición

411kcal

Carbohidratos
42 g
Proteínas
22 g
Grasas
18 g
Adaptar utensilios

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Utensilios

  • Fuente de horno
  • Bol

paso a paso

Preparación

  1. Combine the base

    • Dump the cooked pasta into a casserole dish.
    • Mix in the Alfredo sauce and the cooked chicken breast.
    Paso 1
  2. Season and add cheese

    • Add the ranch seasoning and the shredded cheese.
    • Mix everything together really well.
    Paso 2
  3. Top the bake

    • Add more shredded cheese on top.
    • Sprinkle over the bacon bits.
    Paso 3
  4. Bake

    • Place in the oven at 375 °F until hot and bubbly.
    Paso 4
  5. Serve

    • Serve with corn on the cob.
    Paso 5