Skip to content
Christmas Popcorn Balls
Postre

Christmas Popcorn Balls

25 minPara 12Nutri-Score E€
Adaptar esta receta

lo que necesita

Ingredientes

12 personas
  • popped popcorn (ready-popped, from 2 bags)Cereales200 g
  • mini marshmallows (1 bag)Despensa280 g
  • butter (1 stick)Lácteos113 g
  • Christmas sprinkles (plus extra for topping)Despensa40 g
  • Christmas M&Ms (plus extra for topping)Despensa100 g
  • non-stick spray (for greasing hands)Despensa5 ml

por ración

Nutrición

145kcal

Carbohidratos
16 g
Proteínas
1 g
Grasas
9 g
Adaptar utensilios

lo que usará

Utensilios

  • Olla
  • Bol
  • Espátula

paso a paso

Preparación

  1. Melt the butter

    • Melt the butter in a large pot over medium heat.
    Paso 1
  2. Melt the marshmallows

    • Add the mini marshmallows to the melted butter.
    • Stir over medium heat until completely melted and smooth.
    Paso 2
  3. Add popcorn and toppings

    • Turn off the heat.
    • Add the popcorn, Christmas sprinkles and Christmas M&Ms.
    • Stir quickly until everything is evenly coated.
    Paso 3
  4. Shape the balls

    • Let the mixture cool slightly.
    • Spray your hands with non-stick spray and form the mixture into balls.
    Paso 4
  5. Decorate and serve

    • Top the popcorn balls with more sprinkles and M&Ms.
    • Let them set before serving.
    Paso 5