Bebida
Coconut Cloud Matcha
10 minPara 1Nutri-Score C€€
C
10 min
10 minCoconut Cloud Matcha
receta de
cristina rose 🪽
@awildflowerspirit
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
matcha powder (sifted)Despensa3 g
coconut water (chilled)Bebidas150 ml
vegan heavy cream (cold)Lácteos60 ml
ice cubes (plenty, to fill the glass)Otro150 g- water (hot, for whisking the matcha)Otro60 ml
por ración
Nutrición
182kcal
- Carbohidratos
- 12 g
- Proteínas
- 2 g
- Grasas
- 14 g
lo que usará
Utensilios
Bol
Varillas
milk frother- glass
paso a paso
Preparación
- Paso 1
Whisk the matcha
- Sift the matcha into a bowl and add the hot water.
- Whisk until smooth and frothy, then place the bowl in the freezer for a few minutes so it stays cold.
- Paso 2
Froth the vegan cream
- Froth the cold vegan heavy cream until thick and airy to keep that cold foam consistency.
- Paso 3
Build the drink
- Fill a glass with plenty of ice.
- Pour in the coconut water, then the matcha, and top with the frothed cream to keep the layers separated.