Plato principal
Creamy Cajun Shrimp Pasta
35 minPara 3Nutri-Score C€€
C
35 min
35 minCreamy Cajun Shrimp Pasta
receta de
That foodie girl
@that.foodie.girl__
2 recetas
3 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
large shrimp (peeled and deveined)Pescado225 g
Cajun seasoningEspecias15 g
paprika powderEspecias7 g- Italian herbsEspecias3 g
saltEspecias5 g
avocado oilDespensa5 ml- neutral oilDespensa30 ml
onion (diced)Frutas y verduras0,5 piezas
red bell pepper (diced)Frutas y verduras1 pieza- green bell pepper (diced)Frutas y verduras1 pieza
butterLácteos7 g
half-and-halfLácteos480 ml
tomato pasteDespensa15 g- Italian herbsEspecias3 g
- Cajun seasoningEspecias3 g
garlic powderEspecias9 g- paprika powderEspecias7 g
black pepperEspecias1 g
fettuccine pastaCereales225 g
por ración
Nutrición
638kcal
- Carbohidratos
- 63 g
- Proteínas
- 25 g
- Grasas
- 32 g
lo que usará
Utensilios
Sartén
Olla
Escurridor
Bol
paso a paso
Preparación
- Paso 1
Season the shrimp
- In a bowl, toss the shrimp with the Cajun seasoning, paprika, Italian herbs, salt and oil until evenly coated.
- Paso 2
Cook the pasta
- Bring a large pot of salted water to a boil and cook the fettuccine until al dente.
- Drain and set aside.
- Paso 3
Sear the shrimp
- Heat a little oil in a frying pan over medium-high heat.
- Sear the shrimp until pink and opaque, then transfer to a plate.
- Paso 4
Sauté the vegetables
- Add the neutral oil to the same pan and sauté the onion and bell peppers until softened.
- Paso 5
Build the creamy sauce
- Stir in the butter, tomato paste, Italian herbs, Cajun seasoning, garlic powder and paprika.
- Pour in the half-and-half and simmer until slightly thickened.
- Season with salt and black pepper.
- Paso 6
Combine and serve
- Return the shrimp to the pan with the drained fettuccine and toss until well coated in the sauce.
- Serve hot.
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