Plato principal
Creamy Cajun Steak Tagliatelle
40 minPara 2Nutri-Score C€€
C
40 min
40 minCreamy Cajun Steak Tagliatelle
receta de
@livthepositivefooodie
@livthepositivefooodie
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
tagliatelle (dry weight)Cereales180 g
garlic (cloves, diced)Frutas y verduras3 piezas
sirloin steak (at room temperature)Carne2 piezas
white onion (diced)Frutas y verduras1 pieza
chicken stockDespensa200 ml
double creamLácteos70 ml
parmesan (grated)Lácteos30 g
cajun seasoning (tbsp)Especias2 piezas
paprika (tbsp)Especias1 pieza- mixed Italian herbs (tsp)Especias2 piezas
oregano (tsp)Especias2 piezas
rosemary (sprigs)Frutas y verduras3 piezas
olive oilDespensa15 ml
saltEspecias2 g
black pepperEspecias1 g
por ración
Nutrición
838kcal
- Carbohidratos
- 73 g
- Proteínas
- 53 g
- Grasas
- 38 g
lo que usará
Utensilios
Placa de cocina- Olla
Sartén
Cazo
Escurridor
Pinzas de cocina
paso a paso
Preparación
- Paso 1
Boil the pasta
- Bring a large pot of salted water to the boil.
- Cook the tagliatelle until al dente, following the packet instructions.
- Paso 2
Start the cajun sauce
- Heat a teaspoon of oil in a separate pan and fry the onion and garlic until fragrant.
- Season with the cajun seasoning, paprika, oregano and Italian herbs.
- Paso 3
Add stock and cream
- Pour in the chicken stock and the cream, stirring everything together.
- Leave on a low to medium heat for the sauce to thicken.
- Paso 4
Toss the pasta through
- Reserve a couple of spoonfuls of pasta water, then drain the pasta.
- Add the cooked pasta to the sauce and toss to coat well.
- Stir in the remaining cajun seasoning, adjust to taste, add a splash of pasta water and simmer to thicken.
- Finish by stirring through the parmesan.
- Paso 5
Cook the steak
- Take the steaks out of the fridge to come to room temperature, then rub with olive oil and season both sides with salt and pepper.
- Heat some oil in a pan until really hot, then add the steaks with the rosemary sprigs.
- Cook to your preferred doneness, then slice.
- Paso 6
Serve
- Serve the sliced steak immediately with the creamy cajun pasta.