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Creamy Cilantro Chicken
Plato principal

Creamy Cilantro Chicken

40 minPara 4Nutri-Score C€€
Adaptar esta receta

lo que necesita

Ingredientes

4 personas
  • oil (for frying)Despensa30 ml
  • garlic (cloves, peeled)Frutas y verduras3 piezas
  • white onion (roughly chopped)Frutas y verduras0,5 piezas
  • jalapeños (stems removed)Frutas y verduras2 piezas
  • cilantro (fresh, leaves and tender stems)Frutas y verduras40 g
  • cream cheese (softened)Lácteos227 g
  • Mexican crema (or heavy cream)Lácteos240 ml
  • saltEspecias5 g
  • black pepper (ground)Especias2 g
  • cumin (ground)Especias1 g
  • chicken breasts (boneless, skinless)Carne3 piezas
  • garlic powderEspecias3 g
  • cheese (shredded)Lácteos100 g
  • rice (cooked, for serving)Cereales300 g

por ración

Nutrición

829kcal

Carbohidratos
65 g
Proteínas
44 g
Grasas
44 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Batidora de vaso

paso a paso

Preparación

  1. Grill the aromatics

    • Heat the oil in a pan over medium heat.
    • Add the garlic, onion and jalapeños and grill until softened and lightly charred.
    Paso 1
  2. Blend the cilantro sauce

    • Transfer the grilled garlic, onion and jalapeños to a blender.
    • Add the cilantro, cream cheese, Mexican crema, salt, pepper and cumin.
    • Blend until smooth.
    Paso 2
  3. Cook the chicken

    • Season the chicken breasts with salt, pepper and garlic powder.
    • Cook in the same pan until golden and cooked through.
    Paso 3
  4. Simmer with the sauce

    • Pour the cilantro sauce over the chicken and add the cheese.
    • Cook on low heat until the sauce is hot and the cheese has melted.
    Paso 4
  5. Serve

    • Serve the creamy cilantro chicken with rice.
    Paso 5