Plato principal
Creamy Shrimp & Broccoli Pasta
30 minPara 4Nutri-Score C€€
C
30 min
30 minCreamy Shrimp & Broccoli Pasta
receta de
cowboychrisdorrah
@cowboychrisdorrah
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
large shrimp (peeled and deveined)Pescado450 g
oil (olive or vegetable)Despensa60 ml
all-purpose seasoning (Mofo Delicious or favorite blend)Especias30 g
broccoli floretsFrutas y verduras200 g
heavy creamLácteos480 ml- shredded cheddar cheese (shredded)Lácteos200 g
pasta (cooked, penne or fettuccine)Cereales340 g
reserved pasta water (reserved from cooking the pasta)Otro120 ml
por ración
Nutrición
789kcal
- Carbohidratos
- 66 g
- Proteínas
- 33 g
- Grasas
- 44 g
lo que usará
Utensilios
Sartén
Olla
paso a paso
Preparación
- Paso 1
Cook the shrimp
- Warm the oil in a large pan over medium-high heat.
- Add the shrimp and season with the all-purpose seasoning.
- Cook the shrimp for 2-3 minutes on each side until pink, then remove and set aside.
- Paso 2
Cook the broccoli
- Add the broccoli florets to the same pan.
- Season with more all-purpose seasoning.
- Sauté until vibrant and just tender.
- Paso 3
Make the cream sauce
- Pour the heavy cream into the pan.
- When the cream starts to boil, sprinkle in the shredded cheddar cheese.
- Stir continuously until the cheese melts and the sauce is smooth and creamy.
- Paso 4
Add the pasta
- Add the cooked pasta to the sauce along with the reserved pasta water.
- Stir well to coat all the pasta evenly.
- Paso 5
Combine and serve
- Return the cooked shrimp to the pan.
- Toss everything together gently until well mixed.
- Serve immediately while hot.