Tentempié
Crispy Beef Fat (Beef Tallow)
25 minPara 4Nutri-Score D€
D
25 min
25 minCrispy Beef Fat (Beef Tallow)
receta de
Courtney Luna
@itscourtneyluna
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
beef fat (cut into small chunks)Carne500 g
salt (to taste)Especias5 g
por ración
Nutrición
1119kcal
- Carbohidratos
- 0 g
- Proteínas
- 1 g
- Grasas
- 124 g
lo que usará
Utensilios
Freidora de aire
Tijeras de cocina
paso a paso
Preparación
- Paso 1
Cut the beef fat
- Cut the beef fat into small chunks.
- Paso 2
Season and air fry
- Place the beef fat chunks in the air fryer basket lined with a liner to catch the grease.
- Salt the fat.
- Air fry at 200 °C, flipping halfway through.
- Paso 3
Save the tallow
- Collect the rendered grease from the liner: this is the beef tallow.
- Eat the crispy fat or cook with the tallow.