Plato principal
Crockpot Philly Cheesesteak
4 h 10 minPara 4Nutri-Score C€€
C
4 h 10 min
4 h 10 minCrockpot Philly Cheesesteak
lo que necesita
Ingredientes
green bell pepper (sliced)Frutas y verduras1 pieza- orange bell pepper (sliced)Frutas y verduras1 pieza
white onion (sliced)Frutas y verduras1 pieza
shaved beef steak (thinly shaved)Carne900 g
low sodium beef broth (one can)Despensa400 ml- sauce (1 tablespoon)Despensa15 ml
garlic lover seasoning (1 tablespoon)Especias15 ml- Italian seasoning (about half a tablespoon)Especias8 ml
por ración
Nutrición
423kcal
- Carbohidratos
- 8 g
- Proteínas
- 48 g
- Grasas
- 23 g
lo que usará
Utensilios
Olla de cocción lenta
Bol
paso a paso
Preparación
- Paso 1
Slice the vegetables
- Slice the green bell pepper, the orange bell pepper and the white onion.
- Paso 2
Load the slow cooker
- Add the sliced peppers and onion to the slow cooker.
- Add the shaved beef steak on top.
- Paso 3
Mix the sauce
- In a bowl, combine the beef broth, the sauce, the garlic lover seasoning and the Italian seasoning.
- Mix well.
- Paso 4
Pour and stir
- Pour the sauce over the meat and vegetables.
- Give everything a good mix in the slow cooker.
- Paso 5
Cook on high
- Cover and cook on high until the beef is tender.