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Cucumber Sushi Rolls
Tentempié

Cucumber Sushi Rolls

20 minPara 2Nutri-Score A€€
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lo que necesita

Ingredientes

2 personas
  • cucumber (washed, ends trimmed)Frutas y verduras2 piezas
  • cream cheese (softened)Lácteos100 g
  • smoked salmon (thinly sliced)Pescado80 g
  • avocado (sliced into thin strips)Frutas y verduras1 pieza
  • sesame seeds (toasted)Frutos secos y semillas10 g

por ración

Nutrición

269kcal

Carbohidratos
9 g
Proteínas
11 g
Grasas
21 g
Adaptar utensilios

lo que usará

Utensilios

  • Pelador
  • Bol

paso a paso

Preparación

  1. Prepare the cucumber ribbons

    • Slice the cucumbers lengthwise into thin wide ribbons with a peeler.
    • Pat the ribbons dry and lay them flat, slightly overlapping, on a work surface.
    Paso 1
  2. Fill the rolls

    • Spread the cream cheese evenly over the cucumber ribbons.
    • Arrange the smoked salmon and avocado strips along one edge.
    Paso 2
  3. Roll and finish

    • Roll the cucumber tightly around the filling.
    • Slice into bite-sized pieces and sprinkle with sesame seeds.
    Paso 3