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Dan Dan Instant Noodles
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Dan Dan Instant Noodles

15 minPara 2Nutri-Score C€
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Ingredientes

2 personas
  • instant noodles (with their seasoning packets)Despensa2 piezas
  • ground pork (minced)Otro150 g
  • soy sauceDespensa30 ml
  • chili oilDespensa30 ml
  • sesame pasteDespensa30 g
  • garlic (minced)Frutas y verduras2 piezas
  • green onion (sliced)Frutas y verduras2 piezas
  • sesame seeds (toasted)Frutos secos y semillas10 g
  • vegetable oilDespensa15 ml

por ración

Nutrición

514kcal

Carbohidratos
48 g
Proteínas
19 g
Grasas
28 g

paso a paso

Preparación

  1. Cook the noodles

    • Boil water in a pot and cook the instant noodles until just tender.
    • Reserve a little of the cooking water, then drain the noodles.
    Paso 1
  2. Make the dan dan sauce

    • In a bowl, mix the soy sauce, chili oil and sesame paste.
    • Stir in the minced garlic until smooth.
    Paso 2
  3. Fry the pork

    • Heat the vegetable oil in a pan over high heat.
    • Add the ground pork and fry until browned and crispy.
    Paso 3
  4. Assemble and serve

    • Toss the noodles with the sauce and a splash of the reserved cooking water.
    • Top with the crispy pork, green onion and toasted sesame seeds.
    • Serve immediately.
    Paso 4