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Easy Chicken Nourish Bowl
Plato principal

Easy Chicken Nourish Bowl

40 minPara 1Nutri-Score A€€
Adaptar esta receta

lo que necesita

Ingredientes

1 persona
  • chicken breast (raw weight)Carne200 g
  • tamari soy sauceDespensa30 ml
  • sesame oilDespensa15 ml
  • chilli paste (or to taste)Despensa5 g
  • garlic (minced)Frutas y verduras1 pieza
  • ginger (minced)Frutas y verduras1 g
  • riceCereales125 g
  • carrot (grated)Frutas y verduras1 pieza
  • avocado (half, sliced)Frutas y verduras1 pieza
  • purple cabbage (shredded)Frutas y verduras50 g
  • cucumber (sliced)Frutas y verduras60 g
  • spring onion (sliced)Frutas y verduras1 pieza
  • sesame seedsFrutos secos y semillas5 g
  • lime (wedge)Frutas y verduras1 pieza

por ración

Nutrición

1100kcal

Carbohidratos
130 g
Proteínas
55 g
Grasas
40 g
Adaptar utensilios

lo que usará

Utensilios

  • Freidora de aire
  • Bol
  • Cazo
  • Rallador

paso a paso

Preparación

  1. Marinate the chicken

    • Mix the tamari, sesame oil, chilli paste, garlic and ginger in a bowl or sandwich bag.
    • Add the chicken and turn it so it is completely coated.
    • Let it sit for at least 15 minutes, or overnight for the best result.
    Paso 1
  2. Prep the vegetables

    • Grate the carrot.
    • Slice the spring onion, cucumber and avocado.
    • Shred the purple cabbage and set everything aside.
    Paso 2
  3. Cook the rice

    • Cook the rice according to the packet instructions.
    Paso 3
  4. Cook the chicken

    • Air fry the chicken at 180 °C for 17 minutes.
    • Let it cool slightly, then slice it.
    Paso 4
  5. Assemble the bowl

    • Arrange the rice, carrot, avocado, cabbage, cucumber and spring onion in a bowl.
    • Top with the sliced chicken, sesame seeds and a lime wedge.
    • Add an extra spoonful of tamari if you wish.
    Paso 5