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French Toast with Strawberries
Desayuno

French Toast with Strawberries

20 minPara 2Nutri-Score C€€
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lo que necesita

Ingredientes

2 personas
  • bread (thick slices)Panadería4 piezas
  • eggsLácteos2 piezas
  • milkLácteos120 ml
  • sugarDespensa20 g
  • vanilla extractDespensa5 ml
  • cinnamon (ground)Especias2 g
  • butter (for frying)Lácteos20 g
  • strawberries (sliced)Frutas y verduras150 g
  • maple syrup (for serving)Despensa30 ml

por ración

Nutrición

455kcal

Carbohidratos
65 g
Proteínas
15 g
Grasas
15 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Varillas
  • Sartén
  • Espátula

paso a paso

Preparación

  1. Make the custard

    • Whisk the eggs, milk, sugar, vanilla extract and cinnamon in a bowl until smooth.
    Paso 1
  2. Soak the bread

    • Dip each slice of bread into the custard, coating both sides without letting it get soggy.
    Paso 2
  3. Fry the French toast

    • Melt the butter in a frying pan over medium heat.
    • Fry the soaked bread until golden brown on both sides.
    Paso 3
  4. Serve

    • Plate the French toast, top with sliced strawberries and drizzle with maple syrup.
    Paso 4