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Garlic Bread Grilled Cheese Sandwich
Plato principal

Garlic Bread Grilled Cheese Sandwich

20 minPara 2Nutri-Score D€€
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lo que necesita

Ingredientes

2 personas
  • unsalted butter (softened)Lácteos56 g
  • fresh parsley (chopped)Frutas y verduras4 g
  • garlic (chopped)Frutas y verduras10 g
  • red pepper flakesEspecias500 miligramos
  • saltEspecias1,5 g
  • black pepperEspecias500 miligramos
  • mayonnaiseDespensa30 ml
  • sharp cheddar cheese (sliced)Lácteos57 g
  • provolone cheese (sliced)Lácteos57 g
  • mozzarella cheese (shredded)Lácteos75 g
  • artisan sourdough bread (sliced)Panadería4 piezas

por ración

Nutrición

777kcal

Carbohidratos
45 g
Proteínas
31 g
Grasas
53 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Bol
  • Espátula

paso a paso

Preparación

  1. Make the garlic butter

    • Mix the softened butter with the garlic, parsley, salt, black pepper and red pepper flakes.
    Paso 1
  2. Butter the bread

    • Spread the garlic butter evenly on the sourdough slices.
    Paso 2
  3. Assemble the sandwiches

    • Heat a pan on medium-low heat and add two slices of bread, butter side down.
    • Spread mayonnaise on the other side of each slice.
    • Top each with cheddar, provolone and mozzarella.
    • Spread mayonnaise on the remaining slices and place them on top, butter side facing up.
    Paso 3
  4. Cook the sandwiches

    • Cook until lightly golden brown, then flip.
    • Cook until both sides are golden brown and the cheese has melted.
    Paso 4
  5. Serve

    • Remove from the heat, cut and serve.
    Paso 5