Plato principal
Garlic Butter Shrimp
20 minPara 3Nutri-Score C€€
C
20 min
20 minGarlic Butter Shrimp
receta de
UJ's easy menu
@easyeats4148
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
shrimp (peeled and deveined)Pescado500 g
butter (melted)Lácteos60 g
garlic (minced)Frutas y verduras5 piezas
paprikaEspecias5 g
crushed red pepperEspecias2 g
lemon (juiced)Frutas y verduras1 pieza
cilantro (chopped)Frutas y verduras15 g
olive oilDespensa15 ml
saltEspecias3 g
por ración
Nutrición
321kcal
- Carbohidratos
- 4 g
- Proteínas
- 35 g
- Grasas
- 18 g
lo que usará
Utensilios
Sartén
Bol
paso a paso
Preparación
- Paso 1
Season the shrimp
- Pat the shrimp dry and place in a bowl
- Toss with paprika, crushed red pepper and salt
- Paso 2
Melt the garlic butter
- Melt the butter with the olive oil in a pan over medium heat
- Add the minced garlic and cook until fragrant
- Paso 3
Cook the shrimp
- Add the shrimp in a single layer
- Cook until pink and opaque, turning once
- Paso 4
Finish and serve
- Squeeze over the lemon juice and toss to coat
- Scatter with fresh cilantro and serve hot