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Garlic Buttered Pork Chop Bites
Plato principal

Garlic Buttered Pork Chop Bites

30 minPara 4Nutri-Score C€€
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lo que necesita

Ingredientes

4 personas
  • boneless pork chops (cut into bite-sized pieces)Carne6 piezas
  • black pepper (ground)Especias2 g
  • seasoned saltEspecias6 g
  • Greek seasoningEspecias6 g
  • smoked paprikaEspecias4 g
  • onion powderEspecias4 g
  • butter (half a stick)Lácteos57 g
  • garlic (minced)Frutas y verduras3 piezas
  • crushed red pepperEspecias2 g
  • vegetable oil (for searing)Despensa15 ml

por ración

Nutrición

316kcal

Carbohidratos
2 g
Proteínas
33 g
Grasas
20 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Bol

paso a paso

Preparación

  1. Season the pork

    • Cut the boneless pork chops into bite-sized pieces.
    • Toss with black pepper, seasoned salt, Greek seasoning, smoked paprika and onion powder until evenly coated.
    Paso 1
  2. Sear the pork

    • Heat oil in a skillet over medium-high heat.
    • Add the pork pieces and sear until golden brown, flipping as needed.
    • Remove the pork and pat dry excess oil from the pan.
    Paso 2
  3. Make the garlic butter

    • Mince the garlic cloves.
    • Add butter to the pan, then add the garlic and let it saute until fragrant.
    Paso 3
  4. Toss and finish

    • Return the pork chops to the pan and toss in the garlic butter.
    • Sprinkle with crushed red pepper and toss again.
    • Serve over mashed potatoes.
    Paso 4