Plato principal
Garlic Parmesan Chicken
50 minPara 4Nutri-Score C€€
C
50 min
50 minGarlic Parmesan Chicken
receta de
Shannon Nicole W
@shannon.nicolewilliams
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
garlic (fresh, minced)Frutas y verduras4 piezas
cream cheese (softened)Lácteos120 g
parmesan (grated)Lácteos40 g
sour creamLácteos60 g
chicken breast (thinly sliced)Carne900 g
mozzarella (shredded)Lácteos60 g- parmesan (grated)Lácteos100 g
parsley (chopped)Frutas y verduras5 g
egg wraps (boiled, used as noodles)Fresco4 piezas
broccoli (cooked, for serving)Frutas y verduras300 g
por ración
Nutrición
470kcal
- Carbohidratos
- 6 g
- Proteínas
- 58 g
- Grasas
- 24 g
lo que usará
Utensilios
Bol
Fuente de horno
Horno
Cazo
paso a paso
Preparación
- Paso 1
Make the garlic cheese mixture
- In a bowl, combine the minced garlic, softened cream cheese, grated parmesan and sour cream.
- Mix everything together until smooth.
- Paso 2
Top the chicken
- Spread the mixture over the thinly sliced chicken breasts in a baking dish.
- Sprinkle the shredded mozzarella and grated parmesan on top.
- Paso 3
Bake
- Bake at 190 °C until the chicken is cooked through and the cheese is melted and golden.
- Paso 4
Finish and serve
- Take the dish out of the oven and sprinkle with parsley.
- Serve the chicken over boiled egg wraps used as noodles, with broccoli on the side.