Panadería
Hailey Bieber's Cinnamon Rolls
2 h 30 minPara 12Nutri-Score D€€
D
2 h 30 min
2 h 30 minHailey Bieber's Cinnamon Rolls
receta de
THE IT GIRL SPILL ☕️
@itgirlspill
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
all-purpose flour (plus extra for dusting)Cereales500 g
whole milk (warmed)Lácteos240 ml
granulated sugarDespensa50 g- instant yeastDespensa7 g
butter (melted, for the dough)Lácteos60 g
egg (at room temperature)Lácteos1 pieza
saltEspecias5 g- butter (softened, for the filling)Lácteos100 g
- brown sugarDespensa150 g
ground cinnamonEspecias10 g
cream cheese (softened)Lácteos120 g- powdered sugar (sifted)Despensa120 g
- butter (softened, for the frosting)Lácteos30 g
- vanilla extractDespensa5 ml
por ración
Nutrición
278kcal
- Carbohidratos
- 40 g
- Proteínas
- 5 g
- Grasas
- 11 g
lo que usará
Utensilios
Bol
Rodillo
Fuente de horno
Varillas
paso a paso
Preparación
- Paso 1
Make the dough
- Warm the milk and combine it with the sugar and yeast in a mixing bowl.
- Add the flour, melted butter, egg and salt and mix until a soft dough forms.
- Knead the dough until smooth and elastic.
- Paso 2
Let the dough rise
- Cover the bowl and leave the dough in a warm place until doubled in size.
- Paso 3
Prepare the filling
- Mix the softened butter with the brown sugar and cinnamon into a spreadable paste.
- Paso 4
Roll and fill
- Roll the dough out on a floured surface into a large rectangle.
- Spread the cinnamon filling evenly over the dough.
- Roll the dough up tightly into a log and cut it into even slices.
- Paso 5
Second rise
- Arrange the rolls in a buttered baking dish and let them rise again until puffy.
- Paso 6
Bake the rolls
- Bake the rolls in a preheated oven at 180 °C until golden and cooked through.
- Paso 7
Make the frosting
- Beat the cream cheese with the softened butter, powdered sugar and vanilla until smooth and creamy.
- Paso 8
Frost and serve
- Spread the frosting over the warm rolls and serve.