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Healthy High-Protein Rice Quiche
Plato principal

Healthy High-Protein Rice Quiche

1 hPara 10Nutri-Score B€€
Adaptar esta receta

lo que necesita

Ingredientes

10 personas
  • rice (raw)Cereales150 g
  • eggsLácteos2 piezas
  • mozzarella (grated)Lácteos20 g
  • saltEspecias3 g
  • black pepper (ground)Especias2 g
  • garlic powderEspecias4 g
  • thyme (dried)Especias2 g
  • onions (chopped)Frutas y verduras120 g
  • olive oilDespensa5 ml
  • chicken breast (diced)Carne350 g
  • ginger (ground)Especias2 g
  • spinachFrutas y verduras80 g
  • eggLácteos1 pieza
  • natural yogurt (unsweetened)Lácteos30 g
  • light creamLácteos30 ml
  • emmental cheese (grated)Lácteos30 g

por ración

Nutrición

146kcal

Carbohidratos
13 g
Proteínas
13 g
Grasas
5 g
Adaptar utensilios

lo que usará

Utensilios

  • Cazo
  • Sartén
  • Bol
  • Fuente de horno
  • Horno

paso a paso

Preparación

  1. Cook the rice

    • Rinse the rice and cook it in salted boiling water until tender.
    • Drain and let it cool slightly.
    Paso 1
  2. Make the rice base

    • Mix the cooked rice with the eggs, mozzarella, salt, pepper, garlic powder and thyme.
    • Press the mixture firmly into a baking dish to form a crust.
    Paso 2
  3. Cook the onions

    • Heat the olive oil in a frying pan and soften the onions with salt and pepper.
    Paso 3
  4. Cook the chicken

    • Add the olive oil and the chicken breast to the pan.
    • Season with salt, pepper, ginger and garlic powder and cook through.
    Paso 4
  5. Wilt the spinach

    • Add the spinach to the pan and cook until wilted.
    Paso 5
  6. Prepare the topping

    • Whisk the egg with the yogurt, light cream, salt, garlic powder and thyme.
    • Stir in the emmental cheese.
    Paso 6
  7. Assemble and bake

    • Spread the chicken, onion and spinach filling over the rice base.
    • Pour the egg and cream mixture on top.
    • Bake until set and golden.
    Paso 7