Postre
High-Protein Ninja Creami Ice Cream Base
25 minPara 1Nutri-Score B€€
B
25 min
25 minHigh-Protein Ninja Creami Ice Cream Base
receta de
@timcurry0030
@timcurry0030
2 recetas
2 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
protein powder (flavor of your choice)Despensa30 g- sugar-free jello mix (or guar gum or xanthan gum)Despensa7 g
- powdered peanut butter (or cocoa powder or vanilla extract, flavor of your choice)Despensa16 g
salt (a pinch)Especias1 g
Fairlife milk (vanilla or chocolate)Lácteos240 ml
almond milk (unsweetened)Bebidas120 ml
por ración
Nutrición
246kcal
- Carbohidratos
- 18 g
- Proteínas
- 30 g
- Grasas
- 6 g
lo que usará
Utensilios
Bol
Varillas
paso a paso
Preparación
- Paso 1
Combine the dry ingredients
- Add the protein powder, thickening agent, flavoring powder and salt to a bowl.
- Whisk until evenly combined.
- Paso 2
Add the wet ingredients
- Pour in the Fairlife milk and the almond milk.
- Whisk until the mixture is smooth and no dry pockets remain.
- Paso 3
Fill the pint
- Pour the mixture into the Ninja Creami pint up to the fill line.
- Paso 4
Freeze
- Freeze the pint flat for at least 24 hours.
- Paso 5
Spin
- Spin on the ice cream setting, then re-spin if needed for a creamy texture.
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