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High Protein Pancakes
Desayuno

High Protein Pancakes

15 minPara 1Nutri-Score B€€
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lo que necesita

Ingredientes

1 persona
  • eggLácteos1 pieza
  • zero fat yogurtLácteos50 g
  • milkLácteos70 ml
  • flourCereales35 g
  • protein powderDespensa25 g
  • baking powder (1 tsp)Despensa5 g
  • agave syrup (or honey, for drizzling)Despensa15 ml

por ración

Nutrición

488kcal

Carbohidratos
45 g
Proteínas
50 g
Grasas
12 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Varillas
  • Sartén
  • Espátula

paso a paso

Preparación

  1. Make the batter

    • Whisk the egg, yogurt and milk in a bowl until smooth.
    • Add the flour, protein powder and baking powder and whisk to a lump-free batter.
    Paso 1
  2. Cook the pancakes

    • Heat a lightly greased frying pan over medium heat.
    • Pour small rounds of batter into the pan and cook until bubbles form on top.
    • Flip and cook the other side until golden.
    Paso 2
  3. Serve

    • Stack the pancakes and drizzle with agave syrup or honey.
    Paso 3