Salsa
Homemade Pimento Cheese
15 minPara 6Nutri-Score D€
D
15 min
15 minHomemade Pimento Cheese
receta de
Shans Sweet Tea
@shans_sweet_tea
2 recetas
2 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
mild cheddar cheese (grated)Lácteos225 g
pimentos (drained, from a jar)Frutas y verduras200 g
mayonnaise (heaping tablespoons)Despensa45 ml
salt (to taste)Especias2 g
black pepper (to taste)Especias1 g
por ración
Nutrición
204kcal
- Carbohidratos
- 2 g
- Proteínas
- 10 g
- Grasas
- 18 g
lo que usará
Utensilios
Rallador
Bol
paso a paso
Preparación
- Paso 1
Grate the cheese
- Set up the grater with the grating blade and secure it to the countertop.
- Grate the block of mild cheddar cheese into a bowl.
- Paso 2
Mix the pimento cheese
- Add the jar of pimentos to the grated cheese.
- Add the mayonnaise.
- Season with salt and pepper to taste and stir everything together until well combined.
- Paso 3
Serve
- Serve the pimento cheese on crackers or bread.
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