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Homemade Pizza Bites
Tentempié

Homemade Pizza Bites

45 minPara 12Nutri-Score C€€
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lo que necesita

Ingredientes

12 personas
  • pizza dough (at room temperature)Panadería400 g
  • tomato sauce (seasoned pizza sauce)Despensa150 ml
  • mozzarella (shredded or diced)Lácteos200 g
  • pepperoni (sliced)Carne80 g
  • olive oil (for brushing)Despensa15 ml
  • dried oregano (dried)Especias2 g

por ración

Nutrición

134kcal

Carbohidratos
18 g
Proteínas
5 g
Grasas
5 g
Adaptar utensilios

lo que usará

Utensilios

  • Horno
  • Bandeja de horno
  • Bol
  • Pincel de cocina
  • Rodillo

paso a paso

Preparación

  1. Preheat the oven

    • Preheat the oven to 200 °C.
    • Line a baking tray with baking paper.
    Paso 1
  2. Roll out the dough

    • Roll the pizza dough out on a floured surface.
    • Cut the dough into small even squares.
    Paso 2
  3. Fill the bites

    • Place a little tomato sauce, mozzarella and pepperoni in the centre of each square.
    • Fold the dough over the filling and pinch the edges closed to seal.
    Paso 3
  4. Bake the pizza bites

    • Arrange the bites on the baking tray, seam side down.
    • Brush the tops with olive oil and sprinkle with oregano.
    • Bake until golden and the cheese is melted.
    Paso 4
  5. Serve

    • Let the pizza bites cool slightly.
    • Serve warm, with extra tomato sauce for dipping if you like.
    Paso 5