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Lychee Spritz
Bebida

Lychee Spritz

5 minPara 2Nutri-Score E€€
de @kate_keo3 importaciones0 veces cocinadas
Adaptar esta receta

lo que necesita

Ingredientes

2 personas
  • ice cubes (plenty, for the glasses)Otro200 g
  • lychee liqueur (chilled)Bebidas100 ml
  • crémant (chilled, to top up)Bebidas200 ml
  • crème de menthe (a delicate splash)Bebidas10 ml
  • lychee syrup (from the tin of lychees)Despensa30 ml
  • lime (juiced)Frutas y verduras1 pieza
  • lychees (from the tin, for garnish)Frutas y verduras4 piezas
  • mint (small sprigs, for garnish)Frutas y verduras2 piezas

por ración

Nutrición

67kcal

Carbohidratos
16 g
Proteínas
1 g
Grasas
0 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol

paso a paso

Preparación

  1. Fill the glasses with ice

    • Fill two large wine glasses generously with ice cubes.
    Paso 1

  2. Pour in the lychee liqueur

    • Pour the lychee liqueur over the ice in each glass.
    Paso 2

  3. Top up with crémant

    • Top up the glasses with chilled crémant.
    Paso 3

  4. Add crème de menthe and lychee syrup

    • Add a delicate splash of crème de menthe to each glass.
    • Stir in a little lychee syrup from the tin for sweetness.
    Paso 4

  5. Add lime and stir

    • Squeeze in a little lime juice.
    • Stir gently to combine.
    Paso 5

  6. Garnish and serve

    • Drop a couple of lychees into each glass.
    • Add a small sprig of mint and serve straight away.
    Paso 6
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