Plato principal
Million Dollar Spaghetti
1 hPara 8Nutri-Score D€€
D
1 h
1 hMillion Dollar Spaghetti
receta de
Dessy Charay
@dessycharay
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
spaghettiCereales400 g
ground beefCarne500 g
tomato sauceDespensa700 ml
cream cheese (softened)Lácteos250 g
cottage cheeseLácteos250 g
sour creamLácteos120 g
butter (melted)Lácteos50 g
mozzarella (shredded)Lácteos250 g
parmesan (grated)Lácteos50 g
garlic (minced)Frutas y verduras2 piezas
Italian seasoningEspecias5 g
saltEspecias5 g
black pepperEspecias2 g
por ración
Nutrición
454kcal
- Carbohidratos
- 43 g
- Proteínas
- 22 g
- Grasas
- 22 g
lo que usará
Utensilios
Olla
Sartén
Bol
Fuente de horno
Escurridor
paso a paso
Preparación
- Paso 1
Cook the spaghetti
- Bring a large pot of salted water to a boil.
- Cook the spaghetti until al dente, then drain.
- Paso 2
Make the meat sauce
- Brown the ground beef in a frying pan.
- Add the garlic and Italian seasoning and cook until fragrant.
- Pour in the tomato sauce, season with salt and pepper and simmer.
- Paso 3
Prepare the cheese mixture
- Mix the cream cheese, cottage cheese and sour cream in a bowl until smooth.
- Paso 4
Assemble the dish
- Spread the melted butter in the baking dish.
- Layer half the spaghetti, then the cheese mixture, then the remaining spaghetti.
- Top with the meat sauce, mozzarella and parmesan.
- Paso 5
Bake
- Bake at 180 °C until the cheese is melted and bubbling.
- Paso 6
Rest and serve
- Let the dish rest before slicing and serving.