Postre
Millionaire's Shortbread Caramel Slice
1 h 30 minPara 16Nutri-Score E€€
E
1 h 30 min
1 h 30 minMillionaire's Shortbread Caramel Slice
lo que necesita
Ingredientes
sugar (for the caramel)Despensa200 g
waterOtro60 ml
cream (warmed)Lácteos200 ml
butter (for the caramel and the shortbread)Lácteos250 g
vanilla extractDespensa10 ml- sugar (for the shortbread)Despensa100 g
flourDespensa250 g- chocolate (broken into pieces)Despensa200 g
por ración
Nutrición
223kcal
- Carbohidratos
- 21 g
- Proteínas
- 1 g
- Grasas
- 15 g
lo que usará
Utensilios
Cazo
Bol
Varillas
Bandeja de horno
Horno
paso a paso
Preparación
- Paso 1
Make the caramel
- Combine the water and sugar in a saucepan and stir until the sugar is dissolved.
- Stop stirring and let it bubble patiently until it turns golden brown.
- Pour in the cream, then stir in the butter and the vanilla.
- Paso 2
Make the shortbread base
- Whisk the butter and sugar together.
- Add the flour and mix to a dough.
- Paso 3
Bake the base
- Line a baking tray with parchment paper.
- Press the shortbread dough firmly into the tray.
- Bake until lightly golden.
- Paso 4
Add the caramel
- Pour the caramel over the baked shortbread.
- Spread it evenly and let it set.
- Paso 5
Top with chocolate and cut
- Break the chocolate and melt it.
- Pour it over the caramel and spread evenly.
- Cut into squares once set.