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Monte Cristo Sandwich
Plato principal

Monte Cristo Sandwich

25 minPara 2Nutri-Score D€€
de @embermt1 importación0 veces cocinadas
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Ingredientes

2 personas
  • egg bread (sliced)Panadería4 piezas
  • Swiss cheese (sliced)Lácteos60 g
  • cheddar cheese (sliced)Lácteos60 g
  • ham (sliced)Otro100 g
  • turkey (sliced)Otro60 g
  • egg (beaten)Lácteos2 piezas
  • oil (for the pan)Despensa15 ml
  • strawberry jam (for garnish)Despensa40 g
  • powdered sugar (for dusting)Despensa10 g

por ración

Nutrición

600kcal

Carbohidratos
65 g
Proteínas
31 g
Grasas
24 g

paso a paso

Preparación

  1. Build the sandwich

    • Layer the Swiss cheese, cheddar cheese, ham and turkey onto the egg bread.
    • Close the sandwich to form a complete sandwich.
    Paso 1

  2. Coat in beaten egg

    • Coat the entire sandwich in beaten egg.
    Paso 2

  3. Brown the sandwich

    • Heat a little oil in a medium saute pan over medium heat.
    • Brown all six sides of the sandwich until golden.
    Paso 3

  4. Cut and garnish

    • Cut one sandwich the traditional way and one the Ember way.
    • Garnish with traditional strawberry jam and a little powdered sugar.
    Paso 4
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