Postre
Nutella Pizza
30 minPara 2Nutri-Score E€€
E
30 min
30 minNutella Pizza
receta de
Alva Blomdahl
@alvablomdahl
3 recetas
3 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
pizza dough (at room temperature)Panadería250 g- Nutella (softened)Despensa150 g
butter (melted, for brushing)Lácteos15 g
por ración
Nutrición
548kcal
- Carbohidratos
- 65 g
- Proteínas
- 10 g
- Grasas
- 28 g
lo que usará
Utensilios
Bandeja de horno
Horno
Rodillo
Pincel de cocina
paso a paso
Preparación
- Paso 1
Preheat the oven
- Preheat the oven to 220 °C with the baking tray inside.
- Paso 2
Shape the dough
- Roll the pizza dough out into a thin round on a floured surface.
- Paso 3
Bake the base
- Transfer the dough to the hot baking tray and bake until golden and crisp.
- Paso 4
Add the Nutella
- Spread the Nutella over the warm base and brush the crust with melted butter.
- Paso 5
Serve
- Slice and serve warm, ideally to share.
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