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One Pot Creamy Sausage, White Bean & Orzo
Plato principal

One Pot Creamy Sausage, White Bean & Orzo

35 minPara 4Nutri-Score C€€
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lo que necesita

Ingredientes

4 personas
  • chicken sausage (sliced)Carne4 piezas
  • cannellini beans (canned, drained)Despensa400 g
  • orzo (dry)Cereales180 g
  • chicken brothDespensa480 ml
  • spinach (fresh)Frutas y verduras100 g
  • mushrooms (sliced)Frutas y verduras90 g
  • white onion (small, diced)Frutas y verduras1 pieza
  • garlic (cloves, minced)Frutas y verduras2 piezas
  • Parmesan (grated)Lácteos50 g
  • olive oilDespensa15 ml
  • saltEspecias3 g
  • black pepper (ground)Especias1 g

por ración

Nutrición

502kcal

Carbohidratos
45 g
Proteínas
40 g
Grasas
18 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén honda
  • Espátula

paso a paso

Preparación

  1. Brown the sausage

    • Heat the olive oil in a large pan over medium-low heat.
    • Add the sliced chicken sausage and brown, stirring so it doesn't stick to the bottom.
    • Set the sausage aside.
    Paso 1
  2. Sauté the vegetables

    • Add the diced onion to the pan and cook, stirring.
    • Stir in the mushrooms and minced garlic.
    Paso 2
  3. Simmer the orzo

    • Stir in the orzo, chicken broth and drained beans.
    • Season with salt and pepper and mix well.
    • Cover and simmer, stirring a couple of times so the orzo doesn't stick.
    Paso 3
  4. Finish with greens and Parmesan

    • Return the sausage to the pan.
    • Fold in the spinach and let it wilt.
    • Stir in the grated Parmesan and serve.
    Paso 4