Plato principal
Panino Caprese (Vegetarian Ciabatta Sandwich)
45 minPara 2Nutri-Score C€€
C
45 min
45 minPanino Caprese (Vegetarian Ciabatta Sandwich)
receta de
Mattia’s Table
@mattiastable
3 recetas
3 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
ciabatta (opened lengthwise)Panadería1 pieza
olive oil (for the bread and the tomatoes)Despensa40 ml
cherry tomatoes (skin scored)Frutas y verduras250 g
saltEspecias3 g
thyme (leaves picked)Especias2 g- pestoDespensa60 g
burrata (opened and spread)Lácteos2 piezas
por ración
Nutrición
553kcal
- Carbohidratos
- 48 g
- Proteínas
- 21 g
- Grasas
- 31 g
lo que usará
Utensilios
Horno
Bandeja de horno
knife
paso a paso
Preparación
- Paso 1
Toast the ciabatta
- Open the ciabatta lengthwise and brush both cut sides with olive oil.
- Broil for about 5 minutes until crispy but not overly so.
- Paso 2
Roast the cherry tomatoes
- Score the skin of the cherry tomatoes and place them in an oven-proof tray.
- Season with salt, thyme and a drizzle of olive oil.
- Roast in the oven at 160 °C for 30 minutes.
- Paso 3
Assemble the sandwich
- Spread pesto on both sides of the toasted bread.
- Add the burrata, opened and spread out.
- Top with the roasted cherry tomatoes and close the sandwich.
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