Tentempié
Perfectly Cleaned Mandarin Segments (Tea Water Technique)
15 minPara 2Nutri-Score A€
A
15 min
15 minPerfectly Cleaned Mandarin Segments (Tea Water Technique)
receta de
stevenmotocooks
@stevenmotocooks
4 recetas
4 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
mandarins (peeled and separated into segments)Frutas y verduras2 piezas
water (heated to just below boiling (tea water))Otro1 litro
por ración
Nutrición
54kcal
- Carbohidratos
- 12 g
- Proteínas
- 1 g
- Grasas
- 0 g
lo que usará
Utensilios
Cazo
paring knife
Bol
paso a paso
Preparación
- Paso 1
Peel and separate the mandarins
- Peel the mandarins.
- Separate them into individual segments.
- Paso 2
Heat the tea water
- Heat water in a saucepan until just below boiling.
- Paso 3
Soak the segments
- Drop the segments into the hot tea water so they swell and the fibers loosen.
- Paso 4
Scrape the fibers off
- Remove a segment from the water and scrape the fibers off with a paring knife or bird's beak knife.
- Use the tip of the knife to remove deeper fibers, working all the edges and sides without popping the segment.
- For small mandarins, clean the whole fruit the same way, more gently.