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Quick Caprese Pesto Chicken Wrap
Plato principal

Quick Caprese Pesto Chicken Wrap

10 minPara 1Nutri-Score C€€
Adaptar esta receta

lo que necesita

Ingredientes

1 persona
  • cooked chicken breast (sliced)Carne120 g
  • large flour tortilla wrapPanadería1 pieza
  • reduced fat mozzarella (sliced)Lácteos50 g
  • pestoDespensa30 g
  • tomato (small, sliced)Frutas y verduras1 pieza
  • baby spinach (a handful)Frutas y verduras30 g
  • olive oil spray (for the pan)Despensa5 ml

por ración

Nutrición

538kcal

Carbohidratos
42 g
Proteínas
43 g
Grasas
22 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén

paso a paso

Preparación

  1. Spread the pesto

    • Lay the tortilla wrap flat on a board.
    • Spread the pesto all over the middle of the wrap.
    Paso 1
  2. Fill the wrap

    • Place the tomato slices in the middle of the top section of the wrap.
    • Add the spinach to the bottom section.
    • Top the spinach with the mozzarella and the tomato with the chicken.
    Paso 2
  3. Fold into a parcel

    • Fold in from the sides, then fold upwards to close the wrap into a little parcel.
    Paso 3
  4. Pan fry until crispy

    • Spray a pan with olive oil spray and heat over medium heat.
    • Pan fry the wrap for a few minutes on each side until golden and crispy.
    Paso 4