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Quick Egg and Carrot Pasta for Kids
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Quick Egg and Carrot Pasta for Kids

15 minPara 2Nutri-Score B€
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lo que necesita

Ingredientes

2 personas
  • pasta (cooked)Cereales200 g
  • egg (beaten)Lácteos1 pieza
  • grated cheese (grated)Lácteos40 g
  • carrot (finely grated)Frutas y verduras1 pieza
  • olive oil (for the pan)Despensa10 ml
  • salt (to taste)Especias2 g

por ración

Nutrición

455kcal

Carbohidratos
74 g
Proteínas
15 g
Grasas
11 g
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lo que usará

Utensilios

  • Sartén
  • Rallador
  • Bol
  • Placa de cocina

paso a paso

Preparación

  1. Prepare the ingredients

    • Grate the cheese and finely grate the carrot.
    • Beat the egg in a bowl and season lightly with salt.
    Paso 1
  2. Heat the pan

    • Warm a frying pan over medium heat with a little olive oil.
    Paso 2
  3. Add pasta and carrot

    • Tip the hot cooked pasta into the pan with the grated carrot and toss to combine.
    Paso 3
  4. Cook the egg through

    • Pour the beaten egg over the pasta and mix constantly so the heat from the pasta and pan cooks the egg.
    • Stir until the egg is set and coats the pasta.
    Paso 4
  5. Add cheese and serve

    • Stir through the grated cheese until melted and serve straight away.
    Paso 5