Bebida
Rose Hip and Hibiscus Cinnamon Tea
50 minPara 4Nutri-Score A€
A
50 min
50 minRose Hip and Hibiscus Cinnamon Tea
receta de
Kaitlyn Claire
@moribound4ngel
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
waterOtro1 litro
dried rose hipsDespensa3 g- dried hibiscus leavesDespensa2 g
cinnamon sticksEspecias2 piezas
por ración
Nutrición
2kcal
- Carbohidratos
- 1 g
- Proteínas
- 0 g
- Grasas
- 0 g
lo que usará
Utensilios
Olla- Tamiz
paso a paso
Preparación
- Paso 1
Bring the water to a boil
- Fill a pot with the water and bring it to a boil over high heat.
- Paso 2
Add the herbs and cinnamon
- Add the dried rose hips, dried hibiscus leaves and cinnamon sticks to the boiling water.
- Paso 3
Simmer the tea
- Lower the heat and let the tea simmer gently, uncovered.
- Paso 4
Strain and store
- Strain the tea through a sieve into a jar.
- Keep the cinnamon sticks in the jar if you like, then let cool and refrigerate.