Plato principal
Salt and Pepper Wings with Chips
50 minPara 4Nutri-Score D€€
D
50 min
50 minSalt and Pepper Wings with Chips
receta de
Married2theMenu 🖤
@married2themenu
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
chicken wings (separated into drumettes and flats)Carne1 kg
potatoes (cut into chips)Frutas y verduras800 g
vegetable oilDespensa30 ml
sea saltEspecias8 g
black pepper (freshly ground)Especias5 g- baking powderDespensa5 g
por ración
Nutrición
729kcal
- Carbohidratos
- 36 g
- Proteínas
- 48 g
- Grasas
- 44 g
lo que usará
Utensilios
Horno
Bandeja de horno ×2
Bol
paso a paso
Preparación
- Paso 1
Prepare the oven and trays
- Preheat the oven to 220 °C
- Line the baking trays
- Paso 2
Season the wings
- Pat the wings dry
- Toss the wings with the oil, salt, pepper and baking powder in a bowl
- Paso 3
Cut and season the chips
- Cut the potatoes into chips
- Toss the chips with the oil, salt and pepper
- Paso 4
Bake the wings
- Spread the wings on a baking tray in a single layer
- Bake until golden and crisp, turning halfway
- Paso 5
Bake the chips
- Spread the chips on the second tray
- Bake until golden and crisp, turning halfway
- Paso 6
Serve
- Season the wings and chips with extra salt and pepper
- Serve hot