Guarnición
Sautéed Onions
15 minPara 2Nutri-Score A€
A
15 min
15 minSautéed Onions
lo que necesita
Ingredientes
onion (peeled and sliced)Frutas y verduras300 g
olive oil (for sautéing)Despensa15 ml
salt (to taste)Especias5 g
por ración
Nutrición
103kcal
- Carbohidratos
- 9 g
- Proteínas
- 1 g
- Grasas
- 7 g
paso a paso
Preparación
- Paso 1
Prepare the onions
- Peel the onions and slice them into thin strips.
- Paso 2
Sauté the onions
- Heat olive oil in a skillet over medium heat.
- Add the sliced onions and cook, stirring occasionally.
- Paso 3
Season and serve
- Season with salt.
- Serve warm as a side dish.