Plato principal
Slow Cooker Steak and Potatoes
4 h 40 minPara 6Nutri-Score C€€
C
4 h 40 min
4 h 40 minSlow Cooker Steak and Potatoes
receta de
The Chaotic Table | Steph
@thechaotictable
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
onion (sliced)Frutas y verduras1 pieza
stew meat (cut into chunks)Carne900 g
baby potatoes (left whole)Frutas y verduras680 g
onion soup mix (one packet)Despensa1 pieza- gravy mix (one packet)Despensa1 pieza
- minced garlic (heaping tablespoon)Frutas y verduras15 g
saltEspecias5 g
black pepperEspecias5 g
butter (sliced)Lácteos57 g
por ración
Nutrición
355kcal
- Carbohidratos
- 22 g
- Proteínas
- 33 g
- Grasas
- 15 g
lo que usará
Utensilios
Olla de cocción lenta
paso a paso
Preparación
- Paso 1
Slice the onion
- Slice the onion.
- Paso 2
Layer the onion in the slow cooker
- Spread the sliced onion over the bottom of the slow cooker.
- Press them down so they break apart and cover the whole bottom.
- Paso 3
Add the meat and potatoes
- Add the stew meat.
- Add the baby potatoes (or Yukon Gold potatoes cut into 1 inch pieces).
- Paso 4
Season everything
- Sprinkle in the onion soup mix and the gravy mix.
- Add the minced garlic, salt and pepper.
- Mix everything together.
- Paso 5
Top with butter
- Place the sliced butter on top.
- No broth or extra liquid is needed; the ingredients release their own liquid as they cook.
- Paso 6
Cook in the slow cooker
- Cover and cook on high for 4 to 5 hours or on low for 6 to 8 hours.
- Paso 7
Serve
- Serve the steak and potatoes with a side of green beans.