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Spicy Sesame Peanut Noodles
Plato principal

Spicy Sesame Peanut Noodles

12 minPara 1Nutri-Score C€
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lo que necesita

Ingredientes

1 persona
  • spicy miso squiggly noodles with seasoning packets (with the included seasoning packets)Despensa1 pieza
  • noodle cooking water (reserved from the pot, extra kept aside)Otro60 ml
  • peanut butter (heaping tablespoon)Despensa20 g
  • chili oil crunchDespensa5 ml
  • rice vinegar (a splash)Despensa5 ml
  • sesame oil (a splash)Despensa5 ml
  • garlic powderEspecias1 g
  • onion powderEspecias1 g
  • soy sauce (a few splashes)Despensa10 ml
  • sesame seeds (to finish)Frutos secos y semillas5 g

por ración

Nutrición

520kcal

Carbohidratos
62 g
Proteínas
14 g
Grasas
24 g
Adaptar utensilios

lo que usará

Utensilios

  • Cazo
  • Bol

paso a paso

Preparación

  1. Cook the noodles

    • Boil the noodles in a saucepan according to the packet instructions.
    • Reserve some noodle water before draining, keeping extra aside in case the sauce needs loosening.
    Paso 1
  2. Mix the sauce

    • In a bowl, combine the seasoning packets, peanut butter, chili oil crunch, rice vinegar, sesame oil, garlic powder, onion powder and soy sauce.
    • Add the noodle water and stir until smooth and creamy.
    Paso 2
  3. Toss and finish

    • Add the drained noodles to the sauce and toss until well coated.
    • Taste and adjust with more sesame oil, rice vinegar, soy sauce or salt.
    • Finish with sesame seeds.
    Paso 3