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Spooky Heart-Shaped Chocolate Gender Reveal Cake
Postre

Spooky Heart-Shaped Chocolate Gender Reveal Cake

2 hPara 12Nutri-Score D€€
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lo que necesita

Ingredientes

12 personas
  • chocolate cake (baked and cooled, ready to carve)Panadería900 g
  • chocolate fudge filling (at room temperature)Despensa300 g
  • buttercream (for coating and scraping)Lácteos700 g
  • gray food coloring (gel or liquid, for the base color)Otro5 ml

por ración

Nutrición

417kcal

Carbohidratos
52 g
Proteínas
4 g
Grasas
22 g
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lo que usará

Utensilios

  • Molde para bizcocho
  • offset spatula
  • Rasqueta de masa
  • cake board
  • cake turntable

paso a paso

Preparación

  1. Bake the chocolate cake

    • Bake the chocolate cake layers and let them cool completely.
    • Level the tops and keep the scraps for a taste test.
    Paso 1
  2. Fill with chocolate fudge

    • Spread the chocolate fudge filling between the cake layers.
    • Stack the layers and chill until firm.
    Paso 2
  3. Carve the heart shape

    • Carve the chilled cake into a heart shape with a sharp knife.
    • Work with cold cake and firm buttercream so the edges stay crisp and sharp.
    Paso 3
  4. Coat and scrape with buttercream

    • Coat the whole cake with buttercream.
    • Scrape the sides smooth with a bench scraper, repeating until the surface is even.
    Paso 4
  5. Add the gray base color

    • Tint the remaining buttercream gray.
    • Coat the cake with the gray buttercream and scrape it smooth for the spooky look.
    Paso 5
  6. Chill and finish

    • Chill the cake so the buttercream sets.
    • Add the burn-away topper and reveal the gender.
    Paso 6