Plato principal
Steak & Shrimp Fajitas
40 minPara 4Nutri-Score B€€€
B
40 min
40 minSteak & Shrimp Fajitas
receta de
Estefania Castillo Ramos
@estefania_fernandez1
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
shrimp (peeled and deveined)Pescado500 g
saltEspecias3 g
black pepper (ground)Especias2 g
garlic powderEspecias4 g
onion powderEspecias4 g
paprikaEspecias4 g
olive oilDespensa30 ml
steak (cut into strips)Carne500 g- carne asada seasoningEspecias15 g
onion (sliced)Frutas y verduras1 pieza
bell peppers (green, red and yellow, sliced)Frutas y verduras3 piezas- serrano pepper (optional, sliced)Frutas y verduras1 pieza
rice (cooked, to serve)Cereales300 g
guacamole (to serve)Fresco200 g- pico de gallo (to serve)Fresco200 g
- salad (to serve)Frutas y verduras150 g
tortillasPanadería8 piezas
strawberry margarita (to serve)Bebidas500 ml
por ración
Nutrición
588kcal
- Carbohidratos
- 75 g
- Proteínas
- 33 g
- Grasas
- 18 g
lo que usará
Utensilios
Sartén
Bol
paso a paso
Preparación
- Paso 1
Season the shrimp
- Toss the shrimp with salt, pepper, garlic powder, onion powder, paprika and olive oil.
- Paso 2
Season the steak
- Coat the steak strips with carne asada seasoning.
- Paso 3
Cook the shrimp
- Sear the shrimp in a hot pan until golden on both sides.
- Remove and set aside.
- Paso 4
Cook the steak
- In the same pan, cook the steak until fully cooked.
- Remove and set aside.
- Paso 5
Sauté the vegetables
- In the same pan, sauté the onion, bell peppers and serrano pepper until tender.
- Paso 6
Combine and serve
- Return the steak and shrimp to the pan and mix everything together.
- Serve with tortillas, rice, guacamole, pico de gallo, salad and a strawberry margarita.