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Sweet Potato Ground Beef Bowls
Plato principal

Sweet Potato Ground Beef Bowls

40 minPara 2Nutri-Score B€€
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lo que necesita

Ingredientes

2 personas
  • sweet potato (scrubbed, cut into cubes)Frutas y verduras2 piezas
  • ground beefCarne400 g
  • olive oilDespensa15 ml
  • saltEspecias3 g
  • black pepper (ground)Especias1 g
  • cheddar cheese (shredded)Lácteos60 g

por ración

Nutrición

551kcal

Carbohidratos
27 g
Proteínas
41 g
Grasas
31 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Bandeja de horno
  • Bol

paso a paso

Preparación

  1. Roast the sweet potato

    • Cut the sweet potato into cubes and place on a baking tray.
    • Drizzle with olive oil and season with salt and pepper.
    • Roast until tender and lightly caramelized.
    Paso 1
  2. Cook the ground beef

    • Heat a frying pan over medium-high heat.
    • Add the ground beef and cook, breaking it up, until browned and cooked through.
    • Season with salt and pepper.
    Paso 2
  3. Assemble the bowls

    • Add the roasted sweet potato to a bowl.
    • Top with the cooked ground beef.
    • Sprinkle over the cheese.
    Paso 3