Desayuno
Three Special Occasion Breakfasts for Kids
45 minPara 6Nutri-Score D€€
D
45 min
45 minThree Special Occasion Breakfasts for Kids
receta de
kristin.twomey
@kristin.twomey
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
pancake mix (prepared according to package directions)Panadería250 g
butter (melted, for greasing the pans)Lácteos30 g
pancake toppings (sprinkles, chocolate chips, fruit, syrup)Otro100 g- waffle bowlsPanadería3 piezas
yogurtLácteos450 g- sundae toppings (berries, granola, sprinkles)Otro150 g
- biscuit dough (cut into fours and rolled into balls)Panadería300 g
- butter (melted, for dipping)Lácteos60 g
cinnamonEspecias10 g
sugar (mixed with the cinnamon)Despensa60 g
por ración
Nutrición
267kcal
- Carbohidratos
- 41 g
- Proteínas
- 5 g
- Grasas
- 9 g
lo que usará
Utensilios
donut pan
Horno
Freidora de aire
Bol
paso a paso
Preparación
- Paso 1
Make the donut pancakes
- Grease the donut pans with melted butter.
- Prepare the pancake mix according to the package directions and fill the pans.
- Bake at 190 °C for about 15 minutes, then add the toppings.
- Paso 2
Assemble the breakfast sundaes
- Place the waffle bowls on plates.
- Fill them with yogurt instead of ice cream.
- Top with the toppings you like.
- Paso 3
Air fry the donut holes
- Cut the biscuit dough into fours and roll into balls.
- Air fry at 180 °C for 5 minutes.
- Paso 4
Coat in cinnamon sugar
- Dip the warm donut holes in melted butter.
- Roll them in the cinnamon and sugar mixture.