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Tiramisu Overnight Oats
Desayuno

Tiramisu Overnight Oats

8 h 10 minPara 2Nutri-Score B€€
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lo que necesita

Ingredientes

2 personas
  • oats (quick or old fashioned)Cereales90 g
  • unsweetened cocoa powder (plus more for topping)Despensa18 g
  • chia seedsFrutos secos y semillas15 g
  • espresso (brewed, cooled (about 2 shots))Bebidas45 ml
  • unsweetened almond milkBebidas300 ml
  • pure maple syrup (or honey)Despensa37 ml
  • vanilla extractDespensa6 ml
  • Greek yogurtLácteos360 g

por ración

Nutrición

390kcal

Carbohidratos
53 g
Proteínas
23 g
Grasas
10 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Tamiz

paso a paso

Preparación

  1. Mix the dry ingredients

    • Combine the oats, chia seeds and cocoa powder in a bowl.
    • Stir until evenly mixed.
    Paso 1
  2. Add the wet ingredients

    • Pour in the espresso, almond milk, most of the maple syrup and most of the vanilla extract.
    • Mix well until no dry pockets remain.
    Paso 2
  3. Chill overnight

    • Cover the bowl and refrigerate for 4 to 8 hours or overnight.
    Paso 3
  4. Sweeten the yogurt

    • Stir the remaining vanilla extract and maple syrup into the Greek yogurt.
    • Add more sweetener if you prefer it sweeter.
    Paso 4
  5. Assemble and serve

    • Spoon half of the overnight oats into a bowl and top with half of the yogurt.
    • Sift cocoa powder over the top and serve.
    Paso 5