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Vanilla Matcha Soda
Bebida

Vanilla Matcha Soda

10 minPara 1Nutri-Score B€€
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Ingredientes

1 persona
  • ceremonial matcha (sifted)Despensa2 g
  • warm water (heated to 160–175°F (70–80°C))Bebidas60 ml
  • vanilla syrup (or sweetener of choice)Despensa5 ml
  • plain sparkling water (chilled)Bebidas210 ml
  • ice (cubes)Otro100 g
  • lemon (sliced)Frutas y verduras1 pieza

por ración

Nutrición

28kcal

Carbohidratos
6 g
Proteínas
1 g
Grasas
0 g

paso a paso

Preparación

  1. Whisk the matcha

    • Add the ceremonial matcha to a bowl or glass.
    • Pour in the warm water (160–175°F / 70–80°C).
    • Whisk until smooth and frothy.
    Paso 1
  2. Sweeten

    • Stir in the vanilla syrup (or sweetener of choice) until fully combined.
    Paso 2
  3. Assemble the soda

    • Fill a glass with ice.
    • Pour the matcha mixture over the ice.
    • Top with the sparkling water for a fizzy finish.
    • Swirl gently to combine.
    Paso 3
  4. Garnish and serve

    • Top with a fresh lemon slice for freshness.
    • Serve immediately while cold and fizzy.
    Paso 4