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Viral Crockpot Cajun Boil
Plato principal

Viral Crockpot Cajun Boil

6 h 30 minPara 6Nutri-Score D€€€
Adaptar esta receta

lo que necesita

Ingredientes

6 personas
  • baby potatoes (halved)Frutas y verduras900 g
  • corn on the cob (cut into thirds)Frutas y verduras4 piezas
  • smoked sausage (sliced into thick rounds)Carne450 g
  • Cajun seasoningEspecias30 g
  • garlic (minced)Frutas y verduras4 piezas
  • butter (melted)Lácteos100 g
  • chicken brothDespensa240 ml
  • lemon (cut into wedges)Frutas y verduras1 pieza
  • shrimp (raw, peeled and deveined)Pescado500 g
  • crab legs (thawed)Pescado700 g
  • eggs (hard boiled and peeled)Lácteos6 piezas

por ración

Nutrición

451kcal

Carbohidratos
29 g
Proteínas
29 g
Grasas
24 g
Adaptar utensilios

lo que usará

Utensilios

  • Olla de cocción lenta
  • Cazo

paso a paso

Preparación

  1. Load the slow cooker

    • Place the baby potatoes, corn and smoked sausage in the slow cooker.
    • Sprinkle over the Cajun seasoning and garlic, then pour in the melted butter and chicken broth.
    • Add the lemon wedges and toss everything to coat.
    Paso 1
  2. Cook on high

    • Cover and cook on high until the potatoes are tender.
    Paso 2
  3. Boil the eggs

    • Meanwhile, hard boil the eggs in a saucepan, then cool, peel and set aside.
    Paso 3
  4. Add the seafood and eggs

    • Add the crab legs, shrimp and hard boiled eggs to the slow cooker.
    • Cover and cook until the shrimp are pink and the crab is heated through.
    Paso 4
  5. Serve

    • Spoon everything into bowls with some of the cooking juices and serve hot.
    Paso 5