Plato principal
Your Name Croquette Egg Sandwich
50 minPara 2Nutri-Score C€€
C
50 min
50 minYour Name Croquette Egg Sandwich
receta de
Chloe Huang
@its.chloeh
2 recetas
3 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
eggs (2 hard boiled for the egg salad, 1 beaten for breading)Lácteos3 piezas
Japanese kewpie mayoDespensa60 g
black pepper (freshly ground)Especias1 g
potato (peeled)Frutas y verduras1 pieza
shallots (finely chopped)Frutas y verduras2 piezas
sausage meat (removed from 2 sausages)Carne120 g
butter (softened)Lácteos15 g
saltEspecias2 g
flour (for breading)Despensa40 g- panko breadcrumbsDespensa60 g
- frying oil (for deep frying)Despensa500 ml
- white bread (slices)Panadería4 piezas
- butter (for the bread)Lácteos20 g
salad greens (washed)Frutas y verduras20 g
por ración
Nutrición
778kcal
- Carbohidratos
- 65 g
- Proteínas
- 23 g
- Grasas
- 48 g
lo que usará
Utensilios
Cazo
Sartén
Bol
Prensapatatas
Espumadera
paso a paso
Preparación
- Paso 1
Make the egg salad
- Smoosh the hard boiled eggs in a bowl with a fork.
- Add the kewpie mayo and black pepper and mix until creamy.
- Paso 2
Boil the potato
- Boil the potato in salted water until fork tender.
- Paso 3
Cook the shallots and sausage meat
- Sauté the shallots in a pan until soft.
- Add the sausage meat and cook through, breaking it up.
- Paso 4
Make the croquette filling
- Mash the drained potato in a bowl with the butter, salt and black pepper.
- Add the cooked shallot and meat mixture and combine well.
- Paso 5
Shape and bread the croquettes
- Take a scoop of the mixture and press it into an oval.
- Coat it in flour, then beaten egg, then panko.
- Paso 6
Fry the croquettes
- Fry the croquettes in hot oil until golden brown.
- Drain on paper towels.
- Paso 7
Assemble the sandwich
- Butter the bread slices and spread a generous amount of egg salad between two slices.
- Cut the sandwich diagonally and open it back up.
- Add the greens and a croquette inside.
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