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Air Fried Shrimp with Sweet Chili Sauce
Plat

Air Fried Shrimp with Sweet Chili Sauce

20 minPour 2Nutri-Score C€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

2 personnes
  • shrimp (peeled and deveined)Poissons400 g
  • sweet chili sauce (for dipping)Épicerie60 ml
  • oilÉpicerie15 ml
  • saltÉpices3 g
  • black pepper (ground)Épices1 g

par portion

Nutrition

280kcal

Glucides
11 g
Protéines
41 g
Lipides
8 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Friteuse à air
  • Saladier

pas à pas

Préparation

  1. Season the shrimp

    • Pat the shrimp dry and place them in a bowl.
    • Add the oil, salt and black pepper and toss to coat evenly.
    Étape 1
  2. Air fry the shrimp

    • Place the shrimp in the air fryer basket in a single layer.
    • Cook at 200 °C, shaking the basket halfway through, until pink and cooked through.
    Étape 2
  3. Serve

    • Transfer the shrimp to a plate.
    • Serve hot with the sweet chili sauce for dipping.
    Étape 3