Plat
Baked Feta Pasta with Shrimp
40 minPour 3Nutri-Score C€€
C
40 min
40 minBaked Feta Pasta with Shrimp
recette de
@samura_cooking
@samura_cooking
2 recettes
5 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
feta cheese (block)Produits laitiers200 g
cherry tomatoes (whole)Fruits et légumes250 g
cooked shrimp (peeled and deveined)Poissons225 g
cooked pasta (penne or fusilli)Céréales225 g
olive oilÉpicerie37 ml
saltÉpices3 g
black pepper (ground)Épices1 g
oregano (dried)Épices2 g
chili flakesÉpices1 g
garlic (cloves, optional)Fruits et légumes2 morceaux- fresh basil (for garnish, optional)Fruits et légumes5 g
par portion
Nutrition
388kcal
- Glucides
- 35 g
- Protéines
- 21 g
- Lipides
- 18 g
ce que vous utiliserez
Ustensiles
Plat allant au four
Four
fork
pas à pas
Préparation
- Étape 1
Preheat the oven
- Preheat the oven to 200°C (390°F).
- Étape 2
Prepare the baking dish
- Place the block of feta in the center of a baking dish.
- Arrange the cherry tomatoes around the feta.
- Sprinkle with salt, pepper, oregano and chili flakes.
- Drizzle everything with olive oil.
- Étape 3
Bake
- Bake until the tomatoes burst and the feta is soft.
- Étape 4
Mash the sauce
- Remove from the oven and mash the feta and tomatoes together with a fork.
- Étape 5
Combine with shrimp and pasta
- Add the cooked shrimp and warm pasta.
- Mix well until the sauce coats the pasta evenly.
- Étape 6
Serve
- Serve hot, optionally garnished with fresh basil or parsley.
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